Pumpkin Cinnamon Rolls with Caramel Frosting
This week’s recipe comes from the kitchen of Alta Kay Schrock, and it could not have come at a better time. It suits this week’s letter about baking d...
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Grape Salad
This week’s recipe comes from Dorothy Yoder, and it is one of those dishes that seldom comes home from a gathering with anything left in the bowl. She...
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Baked Chicken Strips
With chickens coming up in more than one conversation around the community this week, it seemed only fitting to share a chicken recipe. This one comes...
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Thick and Hearty Vegetable Chili
With the temperature dropping this week, this is the kind of recipe that starts coming out of the drawer again. Mrs. Joseph Wagler passed it along, an...
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Autumn Surprise Cake
Mrs. John Henry Yoder sent along this autumn surprise cake, and the name comes honestly. There is no sugar in it at all. The sweetness is all honey, a...
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Oven Fried Chicken
Mrs. David Schrock shared this oven fried chicken recipe with us, and she said it has been her answer for years to the question every cook faces on a...
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Glazed Apple Cookies
This week’s recipe came to us in the happiest way. One of the young men who helps in our shipping barn brought in a container of glazed apple cookies...
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Apple Fritters
Mrs. Ezra Yoder shared this Apple Fritters recipe. She mentioned that this is one of the first recipes she reaches for when the apples begin to ripen....
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Whoopie Pies
Mrs. Noah Yutzy was especially pleased to share her Whoopie Pie recipe with our readers this week. This is one of the treats she loves to make, and he...
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Mom's Apple Crisp
Mrs. Norman Yutzy shared this Apple Crisp recipe from her own kitchen notes. With the apples just about ready to be picked, many women begin exchangin...
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Peanut Butter Cake
Mrs. Ivan Yoder shared this Peanut Butter Cake recipe. This recipe is one she learned from an older relative who believed that a good cake should be f...
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Vegetable Soup
This week’s recipe comes from Mrs. LaMar Gingerich. With gardens producing steadily and canning jars filling up, she often turns to recipes that bring...
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