Sweet-Sour Sauce for Chicken
Category: Main Dish | Cuisine: Amish
Sweet-Sour Sauce for Chicken
A simple sweet-sour sauce that turns a pan of chicken into something special. The honey gives it a gentle sweetness, while the mustard and chili powder add just enough flavor.
Recipe by Scott
Prep
10 min
Cook
40 min
Total
50 min
Servings
4 servings
Ingredients
Instructions
- 1
Cut chicken breasts into strips and arrange in a single layer in a pan.
- 2
Pour the sauce mixture over chicken strips.
- 3
Bake 30 to 45 minutes in 350 to 400 degree oven.
This week's recipe comes from Mrs. Laura Beechy. She shared this sweet-sour sauce because it is one of those recipes that turns a simple pan of chicken into something special without much fuss. It is the kind of dish that works for a weekday meal but is still nice enough to serve when family stops by.
Mrs. Beechy says she has been making this sauce for years, and she likes it because the ingredients are always in the cupboard. The honey gives it a gentle sweetness, while the mustard and chili powder add just enough flavor to keep it interesting. It is a straightforward recipe that many families enjoy, and we are glad to pass it along to you this week.
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