Amish Casserole
Category: Amish Casseroles | Cuisine: Amish Food
Amish Casserole
Amish Casserole is a simple budget-friendly casserole that will have everyone asking for more. Loaded with ground beef, noodles, cream of mushroom soup, and tomato soup, and topped with a layer of cheese… there's no way you can go wrong with this Amish country casserole recipe. Feel free to prepare ahead of time, freeze, or keep in the refrigerator for 3-5 days. Best enjoyed straight out of the oven.
Recipe by Amish Baskets
Prep
20 min
Cook
45 min
Total
1 hr 5 min
Servings
8
Ingredients
Instructions
- 1
Preheat oven to 350°. Cook noodles according to instructions and set them aside.
- 2
In a large skillet, brown beef.
- 3
Saute onion and pepper with beef and butter. Or cook beef separately and set aside.
- 4
Add cream of mushroom, tomato soup, Worcestershire sauce, and noodles to skill. Combine well.
- 5
Spoon noodles into a greased 9x13 pan casserole and top with layer of cheese.
- 6
Bake at 350° for 45 minutes until cheese is slightly golden brown and sides are oozing.
Amish Casserole is a delicious Amish country casserole recipe that is simple to prepare and a delicious addition to any dinner or gathering. Feed many hungry mouths with this budget-friendly recipe that can be made with easy-to-find ingredients like ground beef, canned soup, noodles, and cheese. Simply combine all the ingredients, top with a layer of cheese, and bake!
This simple Amish Casserole recipe is savory and comforting, and a perfect make-ahead-of-time meal. This meal is ideal for all those busy families looking to save some time during the week. Prepare ahead of time, freeze, or keep in the refrigerator for 3-5 days.
If you want more Amish casserole recipes with ground beef, try out Amish Shipwreck Casserole or Amish Taco Pizza Casserole for some simple Amish recipe inspiration. For more Amish pasta casserole ideas, check out Amish Chicken Casserole for a similar recipe to this classic Amish Casserole.
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